Lunch Salads

Leafy greens, seasonal vegetables, mustard vinaigrette

Bok choy, mushroom, chow mein noodles, craisins, almonds, sesame dressing

Red and white cabbage, sesame seeds, spring onion, soy vinaigrette

Cos lettuce, red cabbage, grilled vegetable ribbons, corn and avocado dressing

Cos lettuce, beans, sugar snaps, snow peas, avocado toasted sesame seeds and cashews with sesame dressing

Mixed greens, kale, orange, pomegranate, date, cucumber, Spanish onion, lemon poppy seed dressing

Cos, pear, beetroot and walnut salad with balsamic dressing

Spiral pasta, pesto, black olive, roasted vegetables

Baby cos, rocket, dill, mint, shaved fennel, celery, bosc pear, fresh garlic heart of palm, Mustard lemon vinaigrette

Roasted diced vegetable salad with feta cheese and creamy dressing

Turmeric charred cauliflower, green tahini, pumpkin seeds & pomegranate

Tabouli, Roasted eggplant, falafel crumble, green tahini, pomegranate & parsley

Rare herb crusted tuna steaks on classic nicoise salad, olive oil

Smoked trout flakes on classic garden salad, orange segments, roasted cashews and sesame dressing